Crispy garlic parmesan accordion potatoes 😋

Crispy garlic parmesan accordion potatoes ✨

Fried to crispy perfection using Chosen Foods 100% Pure Avocado Oil and dipped in Chosen Foods Classic Ranch for the perfect dipping combo! #chosenpartner

Ingredients
* 6–8 yellow potatoes
* 1 tbsp Chosen Foods 100% Pure Avocado Oil
* 2 tbsp cornstarch
* 2 tsp garlic powder
* 1 tsp smoked paprika
* Salt & pepper, to taste
* Chosen Foods 100% Pure Avocado Oil, for frying
* Freshly grated Parmesan cheese
* Fresh parsley, finely chopped
* Chosen Foods Classic Ranch, for dipping
Instructions
1. Place each potato between two chopsticks or wooden skewers. Make thin slices straight across without cutting all the way through. Flip the potato over and make diagonal cuts on the opposite side to create the accordion shape.
2. Soak the potatoes in cold water for 30 minutes, then drain and pat completely dry.
3. Toss the potatoes with 1 tbsp Chosen Foods 100% Pure Avocado Oil, cornstarch, garlic powder, smoked paprika, salt, and pepper, making sure the seasoning gets between the slices.
4. Heat Chosen Foods 100% Pure Avocado Oil to 325°F (163°C). Fry the potatoes for 6–8 minutes, until they’re tender and the layers begin to open. Transfer to a wire rack and let them rest for 5 minutes.
5. Increase the oil temperature to 375°F (190°C). Fry the potatoes a second time for 2–4 minutes, until deeply golden and extra crispy.
6. While still hot, toss with freshly grated Parmesan and chopped parsley.
7. Serve immediately with Chosen Foods Classic Ranch for dipping.
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