Tuna Potato Patties

Quick and easy steps:
1. Mashed 2 medium potatoes with fork or potato masher.
2. Add tuna flakes and mix with a spoon.
3. Add chopped onions, corn kernels, cheese, 1 egg and 1/2 cup breadcrumbs.
4. Season with 1 tsp salt, 1 tsp pepper, 1 tsp garlic powder and 1 tsp lemon zest. Mix it well.
6. Divide mixture into 12 portions. Shape them into patties.
7. Place breadcrumbs on a plate and add the patties to coat.
8. Heat oil over medium high heat in a nonstick pan.
Cook patties for about 3 minutes on each side until golden brown.
Serve while it's hot!