Semiyaan Pulao | Ranveer Brar

If you're off rice, you can make pulao with semiyaan or vermicelli. For this pulao recipe, Chef Ranveer Brar heats oil and adds cumin seeds, chopped onions, turmeric powder, garam masala powder, red chilli powder and ginger paste. Read more - https://livingfoodz.com/stories/pulao-recipes-to-the-rescue-when-there-s-no-time-to-cook-1203