Sabudana Ka Kheer

साबूदाने की खीर बनाने का यह तरीका पहले क्यों नहीं पता था/Sabudana Kheer vrat recipe/Sabudana kheer is a milk based creamy dessert from the Indian cuisine, and is most commonly prepared during fasting days. Sabudana is also known as tapioca pearls and is made of starch from the cassava plant . This is considered right for consumption during vrat [fast].
Sabudana needs to be treated properly so that the kheer turns out to be creamy rather than something that got thickened by starch .I hope u like and share this video to more others .