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Pumpkin Pie
0 Views • Mar 10, 2026
Description
- 112 g di farina 00
- 1/2 cucchiaino di sale
- 75 g di burro
- 5 cucchiai di acqua fredda
Per il ripieno:
- 450 g di polpa di zucca
- 125 g di zucchero
- 1 cucchiaino di cannella
- 1/2 cucchiaino di noce moscata
- 1/2 cucchiaino di zenzero
- 3 uova
- 130 g di latte condensato
- 121 g di latte
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