Olive Pickle Recipe

Jolpai Achar Recipe | Olive Pickle Recipe
# Olive #Pickle

GB
Ingredients
1kg fresh green olive
1 pinch Salt
1pinch turmeric powder
½ lt. mustard oil
Sugar ½ kg
7red chili
1 Garlic
1tb sp black cumin
1tb sp garam masala

Process
Wash the olive and slit so that the ingredients can go inside.
Now add salt and turmeric powder and marinate 4 hour.
You can keep it under sun.
After that take a pan and add oil and warm it
Then add red chili, garlic and black cumin and roast 5 minutes
Now add olive and roast 10 minutes then add sugar and mix well.
Then add 1 cup water and cook 25 minutes in middle flame.
Stir every 5 minutes so that not attach in pan.
After that add garam masala and cook 5 minutes.