Making Warqa or Filo Pastry Marrakech

Warqa or warka is similar to the Greek Filo pastry and is the paper thin pastry used to make the Moroccan pastilla and briouates / briwats. It is similar to puff pastry once cooked. In Marrakech, rather than buy it in a packet from the supermarket, you can buy it freshly made from the marché couvert in the Mellah.

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