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Khichdi

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Khichdi

C
Cooking with Huma Raza

1 Views • Jul 26, 2015

Wikipedia Context

Khichdi or khichri is a dish in South Asian cuisine made of rice and lentils (dal) with numerous variations. Variations include bajra and mung dal khichri. In Indian culture, in several regions, especially in the northern areas, it is considered one of the first solid foods that babies eat.

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Description

Cooked soft and aromatic basmati rice with lentils (daal).