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How to make a White Sauce ( Roux )

C
Cowbridge Kitchen Cooking Channel

18 Views • Dec 08, 2023

Description

The base of any white sauce is a good roux , a mixture of fat (butter) and flour. When you add milk to this paste or roux you will get a nice thick creamy white sauce. Great for a lasagne , cauliflower cheese or Parsley Sauce. This is how to master making a roux.