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Club House Tapioca Pudding

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Club House Tapioca Pudding

G
Glen & Friends Cooking Food

492 Views • Nov 20, 2011

Description

1. Inlarge,heavysaucepan,whisktogethersugar,ClubHouseMinute Tapioca, salt, milk and egg. Let stand 5 minutes.
2. Slowlybringtoaboilovermediumheat,whiskingconstantly,untilmixture comes to a full boil (about 17 minutes).
3. RemovefromheatandstirinClubHousePureVanillaExtract. 4. Letcool20minutes,whiskingtwice.Puddingthickensasitcools. 5. Stirpuddingandspoonitintoservingdishes.Servewarmorchilled. 6. Storeleftoverpuddinginrefrigerator.