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Chicken Malai Tikka
K
khanskitchnz
3 Views • Apr 29, 2020
Description
Reshmi Chicken Malai Boti soft and juicy made with ginger, garlic, and cream cheese serve with special sauce.
In Oven:
1.Broil on both sides for 5-7 mins
2. Bake until chicken is tender @350 degree F/180 degree C.
3. Keep greasing with butter in between the flips.
On Stove top/Pan:
1. Cook on both the side for 5 mins.
2. Cover and cook for 10-12 mins until the desired color is achieved and chicken is tender.
In Oven:
1.Broil on both sides for 5-7 mins
2. Bake until chicken is tender @350 degree F/180 degree C.
3. Keep greasing with butter in between the flips.
On Stove top/Pan:
1. Cook on both the side for 5 mins.
2. Cover and cook for 10-12 mins until the desired color is achieved and chicken is tender.
Keywords & Tags
#Gosht
#Food
#Salan
#Non Veg
#Vegetarian
#Chicken
#Mutton
#Paneer
#Mugal
#Mugalai
#Delhi Food
#Street Food
#Punjabi
#Rajasthani
#Punjabi Food
#Rajasthani Food
#Gujrati Food
#Marathi
#Beef
#Boti
#Roti
#Soti
#Food at work
#Food for kids
#kids
#bacche
#kids meal
#kids food
#cream
#cream cheese
#malai
#Malai Boti
#Reshmi boti
#dahi
#yogurt
#malai chicken
#reshmi chicken
#chicken malai boti
#elaichi
#nutmag
#nutmeg
#tikka
#tandoori
#in oven
#pan
#pen
#oven
#tandoor
#healthy food
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