Buckboard Bacon for Beginners

The wireless probes that we used in today's video is the THERMOMAVEN X2 Wireless Meat Thermometer: https://amzn.to/43TjgFI
For 10% off use the code: ACOOLER10


Today we will be making Buckboard Bacon 2 ways. We are making the classic flavor and a Maple Bourbon Flavor.
You can find a printable recipe here: https://twoguysandacooler.com/buckboard-bacon/

Products used in this video:
Thermomaven Dual Probe Wireless Thermometer: https://amzn.to/43TjgFI https://amzn.to/3Qqc54P (For 10% off use code - ACOOLER10 )
SavorYe Flavor Enhancer: https://tinyurl.com/5ckm6djk
No Pink Dye Curing Salt: https://tinyurl.com/2ts9bsxe
Pump Marinade injector: https://amzn.to/4xah4XM
Smokin-It Digital WiFi Smoker: https://www.smokin-it.com/Smokers-s/5.htm
Bellas Cold Smoke Generator: https://www.smokin-it.com/product-p/bsmkgen2.htm
Custom Cutting Board: https://tinyurl.com/3ez3ww7f
Butchers Twine & Dispenser: https://tinyurl.com/4p52ncbv
Meat Slicer: https://amzn.to/31XV19q


The Sausage Maker is offering 10% discount on your order.
Visit their site here: https://sausagemaker.com/2guys
At checkout use the discount code – 2guys

Upgrade your knives at Best Kitchen Knives: https://tinyurl.com/2xadh88s
To get 10% off your entire order use the discount code: 2GUYSACOOLER


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►OTHER SAUSAGE & SALAMI STUFF WE USE
Stagionello Dry Curing Cabinet: https://www.stagionellousa.us (Call and talk to Mike)
Calabrian Pepper: https://www.stagionellousa.us (call and talk to Mike)
Extra Large Mortar & Pestle: https://amzn.to/3F1QKTy
Ph Meter by Apera Instruments: https://amzn.to/2A04Gll
Meat Slicer: https://amzn.to/31XV19q
Iodophor sanitizer: https://amzn.to/2Q9jFBM
Robot Coupe Food Processor (high end): https://amzn.to/3fmmEPm



Thank you for watching. See you in another video.
Eric

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