Beetroot Rasam Recipe | Beetroot Charu | Beetroot Soup

Beetroot Rasam Recipe | Beetroot Charu | Beetroot Soup
Famous Rasam Recipe.Goes well with rice. You can also consume it as a soup.

Ingredients:
Beetroot - 2 medium
Tomatoes - 2 medium
Water - 200 ml
Oil - 1 tbsp
Mustasrd(Rai) - 1 tsp
Cumin(Jira) - 1 tsp
Asafoetida(Hing) - 1 tsp
Curry leaves
Green chillies - 2
Fenugreek(Methi) seeds - 1/4 tsp
Garlic - 4 cloves
Onion - 1 medium
Red Chilli Powder - To taste
Turmeric(Haldi) - 1/2 tsp
Salt - To taste
Tamarind(Imli) pilp - 1/4 cup
Water - 200 ml
Coriander - 1 tbsp


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