Beef Chili "Chinese Series"

INGREDIENTS:

250 GRAMS BEEF JULIENNE CUT
2 TBSP CORN FLOUR
1 EGG
1/2 TSP SALT & BLACK PEPPER (EACH)
2 TBSP SOYA SAUCE
1/4 CUP COOKING OIL
1 TSP GARLIC FRESHLY CHOPPED
1 TBSP GINGER FRESHLY SLICED
1 TBSP SUGAR
1 TSP SALT
2 TBSP SOYA SAUCE
1 TSP BLACK PEPPER
7-8 GREEN CHILLIES
1 CUP STOCK

I HOPE YOU ENJOY MAKING THIS RECIPE I AM SURE YOU WILL LOVE THE RESULT. PLEASE DON'T FORGET TO SUBSCRIBE FOR MORE. THANKS