Bacon and cancer

Recently you may have heard that the WHO classified red meat and processed meat as “probable carcinogens”. While I advocate for a well-balanced diet, and by no means think its necessary to eat these foods to be healthy, the current recommendations have some major problems that none of the news outlets are discussing. In my most recent blog I address the issues behind the issue, and set the record straight. For more information, visit www.toddcaldecott.com.