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Adobong Manok sa Gata
K
Kitchenero
1 Views • Jun 20, 2021
Description
Adobong Manok sa Gata
is the Bicolano version of the most popular Philippine dish where meats are cooked the adobo way but finished with coconut milk and chillies a Bicolano dish staple.
Ingredients:
1kg Chicken
2 bulb Garlic
1/4 cup Vinegar
1/4 cup Soysouce
Bay leaves (Laurel)
Peppercorns
Cooking oil
Coconut Milk
#Kitchenereo
Please support me by clicking LIKE, SUBSCRIBE, BELL ICON AND SHARE☺️
is the Bicolano version of the most popular Philippine dish where meats are cooked the adobo way but finished with coconut milk and chillies a Bicolano dish staple.
Ingredients:
1kg Chicken
2 bulb Garlic
1/4 cup Vinegar
1/4 cup Soysouce
Bay leaves (Laurel)
Peppercorns
Cooking oil
Coconut Milk
#Kitchenereo
Please support me by clicking LIKE, SUBSCRIBE, BELL ICON AND SHARE☺️
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