Vegetarian Hakka Noodles

This Vegetarian Hakka Noodles recipe is super easy to make and ready in just 15 minutes - a quick fix for your lunch or dinner.

Ingredients:-
150 gms cabbage cut thin lengthwise
100 gms carrot julienne
1 Green capsicum
50 gms peas boiled (Optional)
50 gms green beans
1 tsp crushed black pepper
Salt to taste
1 onion sliced
1 tbsp soy sauce
1 tbsp garlic chopped
1 tbsp chilly sauce
1 tbsp tomato sauce
1 Tbsp Chili garlic sauce
3 tbsp oil
A few drops sesame oil
1 tsp sesame seeds
2-3 stalks springs onion for garnishing