Unnakaay By Gazeena

Unnakaay is a traditional Malabari snack made with plantain, dry fruits and coconut.
These yummy golden brown Unnakaay's are sure to brighten up your day and add a lot of sweetness to it. It's crunchy on the outside, soft on the inside and tastes absolutely delicious... If you are looking to cook up something very interesting and different for a snack, Unnakaay is your best pick.
Happy cooking!

Ingredients:
Boiled or steamed, mashed , ground 4 bananas
Bowl of mixed dried fruits (fig, cashew, pistachio, almonds, walnuts, dates and raisins
½ a cup of coconut
Tip : For people who don't like coconut , skip this ingredient
1 Egg
Sugar
Ghee
2- 3 crushed cardamom
½ tsp rose water

Learn more Malabari recipes here : http://www.youtube.com/watch?v=JEnwwZYFK3g

Chicken 65 from the kitchens of Chennai : http://www.youtube.com/watch?v=yidVKesbC2M

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