Tricks For Making Halloween Treats with Sandra Lee

For more information on this story and others, visit www.newsinfusion.com Food Network Star Sandra Lee Offers Sweet Inspiration for Semi-Homemade Halloween Treats from Her Latest Book, Desserts 2 From Hannah Montana to Queen Amidala, the Dark Knight to Indiana Jones, your kids probably knew what they wanted to dress up as for Halloween since the summer. Even if you are searching for the impossible-to-find costume or are going to endeavor to make it yourself, you’re not going to want to miss the opportunity to cook up some super simple and delicious Halloween treats for your little ghouls and goblins. Monstrous as this task may seem, moms and dads won’t have to spend all day in the kitchen thanks to Sandra Lee, host of the popular, Emmy-nominated Food Network program “Semi-Homemade Cooking with Sandra Lee.” Her latest book, Semi-Homemade Desserts 2, will be hitting the bookshelves just in time for Halloween and in it she pulls out all the stops in using her signature ‘Semi-Homemade’ style – 70% ready-made foods with 30% fresh ingredients – to give your viewers some of her spooktacular favorites for the holiday. A portion of book sales will donated to Share Our Strength’s Great American Bake Sale, a national campaign that mobilizes people host a bake to help fight childhood hunger. Sandra Lee is an internationally acclaimed home and style expert who has revolutionized the way people think about creating from scratch. A New York Times bestselling author, Semi-Homemade Desserts 2 is her 15th entertaining and cookbook. Her Emmy-nominated Food Network series Semi-Homemade Cooking with Sandra Lee debuted in the fall of 2003 as one of the highest-rated show launches in the network’s history and remains one of its top programs.