Thai Green Curry Paste By Arina

Talk of Thai curry and it is nearly impossible to imagine one without colourful, yummy pastes. And just to give you a bit of background information, curries in Thailand differ from traditional Indian curries in their use of aromatic leaves and herbs. This particular paste recipe, for instance, is packed with greens and fresh spices! So, stay hooked!!

Ingredients:

5-6 fresh basil leaves
1tbsp coriander powder
1 lemon grass stalk, cut into chunks
1 small onion, cut into chunks
Salt to taste
1 inch piece of ginger, cut into chunks
4 garlic cloves
2 green chillies
5-6 kaffir lime leaves
1 tsp white pepper corns
1 inch piece of jaggery
2 tsp fresh cumin powder
2 tsp light soy sauce
Handful of coriander stalks
Handful of fresh coriander leaves
Oil as required

Find the recipe for Thai red curry paste here:
https://www.youtube.com/watch?v=TNtoiriLpCA

Explore the recipe for Thai style Biryani here:
https://www.youtube.com/watch?v=wy7dRssaw-c


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