Sheep lungs ready to cook

Porters chopping up sheep meat into pieces, one can see the pieces of liver placed in a plate ready to be cooked. This preparation was done during a trek to Lamkhaga Pass, Himachal Pradesh.


The Lamkhaga Pass, which connects northeastern Garhwal to Kinnaur in Himachal Pradesh, is surrounded by a tantalizing landscape of snow and mountains, and an air of mystery. The long and, at times, treacherous trek to the pass involves steep ascents over scree and ice, and precarious crossings of glaciers and streams. The trail gains over 8,000ft in the space of a few days — from Harsil at 9,000ft to 17,335ft at the pass. The rewards, though, are many — lush green valleys, stunning vistas of towering peaks and lakes, glaciers and enormous fields of snow. Our start point of this trek Harsil is a beautiful spot to see the colors of the nature. The walks, picnics and trek lead one to undiscovered stretches of green, grassy land. Harsil is a perfect place to relax and enjoy the surroundings. Sighting here includes the Wilson Cottage, built in 1864 and Sat Tal (seven Lakes). The adventurous tourists have the choice to set off on various treks that introduces them to beautiful meadows, waterfalls and valleys. Situated amidst the incredible beauty of mountain peaks, Harsil is counted amongst some of the most beautiful places in the Garhwal region.

Source : http://www.adventureworksindia.com

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