Rice salad (easy and quick)

Recipe Starter

Rice salad is the perfect recipe to take on a picnic! Very easy to make, it will be just as simple to slip it into a Tupperware to take anywhere with you. A perfect idea to keep in mind when you're short on inspiration for your packed lunches at work.
On top of that, this recipe is also anti-waste. Got leftover rice lying around in the fridge? After adding some raw vegetables and pieces of ham/tuna, all you need is a homemade vinaigrette to finish it off ;-)

Ingredients:
- 7 oz white rice (200 grams)
- 1 red onion
- 2 tomatoes
- 2 oz pickles (50 grams)
- 1.5 cups corn (280 grams)
- 5 oz tuna (140 grams)

For the sauce:
- 3 Tbsp mayonnaise
- 3 Tbsp red wine vinegar
- 5 Tbsp oil
- salt
- pepper


See recipe on site: https://en.petitchef.com/recipes/starter/rice-salad-easy-and-quick-fid-1575478