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Plum Galette

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Plum Galette

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Food and Wine

17 Views • Aug 30, 2021

Description

This tart is a favorite dessert at Jacques Pépin’s house. You can make it with any seasonal fruit, such as rhubarb, peaches, cherries, apricots or apples. The dough is buttery, flaky and very forgiving. And it comes together in 10 seconds.

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