Mango Coconut Laddu by MJ's Kitchen

Mango Coconut Laddu by MJ's Kitchen full recipe in Urdu with English subtitles

Ingredients:

½ Cup Mango Puree
1 Cup desiccated Coconut
½ Cup Condensed Milk
https://dai.ly/x7bxpgq
Yellow Food Color (optional)
1 tbsp Ghee
for coating desiccated coconut

Method:
- Turn on the flame, add ghee to the pan & roast coconut for 2~3 minutes.
- Take it aside.
- Add mango puree & condensed milk to the same pan.
- Cook it for 2 minutes at medium flame.
- Now add roasted coconut & cook it further for 5~6 minutes.
- Turn off the flame and let the mixture cool down.
- Now shape the mixture as laddu, size of your choice.
- Roll it in coconut and garnish with pistachio.
- Delicious Mango Coconut laddu is ready.

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