Mango & Coconut Ice Cream Macaron Sandwich

The ultimate sandwich for Francois Payard of the Payard Bakery is a mango and coconut macaron ice cream sandwich. Subscribe for more great recipes: http://goo.gl/Z7lbS

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Francois Payard is a third generation pastry chef. With amazing bakeries across the nation and around the world, as well as a series of successful cookbooks, Chef Payard is a pastry force to be reckoned with. Here at Tasted.com, we were lucky enough to be let into his kitchen where he shows us his favorite sandwich. A block of delicious coconut and mango ice cream cradled in between two soft meringue macarons. This recipe is deceptively simple, but a combination of complex textures and flavors that is sure to satisfy your sweet tooth. It may seem overkill to make a whole sheet of them at first, but we guarantee they won't go to waste!

Would you make this sandwich? How would you change it or make it yourself? Tell us in the comments below!

My Ultimate Sandwich scours the nation for some of the most creative and covetable sandwiches, asking chefs, bloggers, self-made sandwich masters, and many others to show us their epic creations. If you're as obsessed as we are with this universal crowd pleaser, watch My Ultimate Sandwich every Thursday on Tasted. You never know whose slices of bread you'll get a peek between!