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Kids Try Barbecue by Region

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Kids Try Barbecue by Region

B
Bon Appétit

102 Views • Dec 19, 2017

Description

In this episode of "Kids Try Food", the kids try barbecue by region. Kids eat and react to hill country brisket and hot gut (beef sausage) from Texas, pulled pork and barbecue hash from South Carolina, hush puppies from North Carolina, dry rub Memphis ribs, burnt ends (brisket) from Kansas City, white sauce from Alabama, mutton, burgoo, and pickled eggs from Kentucky, smoked bologna and tabbouleh from Oklahoma, St. Louis style ribs and snoots, plus Virginia smoked ham and brunswick stew.

Keywords & Tags

#alabama barbecue #barbecue #barbecue brisket #barbecue pork #barbecue ribs #barbeque #bbq #bbq sauce #brisket #burgoo #children #comedy #eating #food #hot gut sausage #hush puppies #kansas city #kentucky bbq #kentucky bbq mutton #kids #kids eat #kids react #kids try #kids try 100 years #kids try barbecue #kids try bbq #kids try food #memphis dry rub ribs #memphis ribs #mutton #north carolina #ott kt #pork bbq #pulled pork #ribs #sausage #snoots #south carolina #south carolina bbq #st louis #st louis bbq #texas #texas bbq #texas bbq brisket #virginia #virginia bbq #Season: Kids Try Season 2 #Series: Kids Try

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