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How to Make Potato Crust Wraps

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How to Make Potato Crust Wraps

F
Food and Wine

89 Views • Dec 13, 2024

Description

Turn Yukon Gold potatoes into gluten-free flatbreads with this creative recipe for potato crust wraps! Thinly sliced potatoes are arranged into squares, sprinkled with nutty fontina cheese, and baked into pliable wraps perfect for holding your favorite fillings. Stuff them with prosciutto, fresh pear, and fig preserves, or customize with your go-to sandwich toppings.

Keywords & Tags

#potato crust wraps #gluten-free flatbreads #yukon gold potatoes #thinly sliced potatoes #baked wraps #fontina cheese #prosciutto #fresh pear #fig preserves #gluten-free recipe

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