How to Make Lemon Chicken Romano

In this video, learn how to make lemon chicken romano with mozzarella cheese. This Italian-style recipe uses a flavorful seasoned breadcrumb mixture to coat the chicken cutlets before frying and baking them. With romano cheese, breadcrumbs, lemon zest, and a handful of seasoning, coat both sides of the cutlets with egg wash, flour, and the breadcrumb mixture. Fry the cutlets in melted butter and olive oil until both sides have browned. Finally, bake them in the oven with a mozzarella cheese topping. With the tangy lemon flavor and the crunchy breadcrumb texture, this is a rich and delicious Italian dinner.