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How to Make Crab Rangoon Taquitos

F
Food and Wine

51 Views • May 22, 2026

Description

This beloved crab appetizer just got an upgrade in the form of these homemade taquitos! In this video, Andee shows you how to make crispy and creamy crab rangoon taquitos using a softened cream cheese and crab filling. Rolled in flexible tortillas and fried over the stove until golden brown, these delicious roll-ups are even better when served with sriracha mayo and sweet chili sauce.