How to make Beetroot Cutlets. Cooking Video Recipes

How to make Beetroot Cutlets. Cooking Video Recipes

Ingredients:

1 tablespoon vegetable oil
100 grams onion, (about 1 medium onion), finely chopped
2 green chillies, finely chopped (deseed if you do not want spicy)
0,5 teaspoon roasted cumin powder
0,5 teaspoon garam masala powder
200 grams beetroot, boiled, peeled, and grated
1 teaspoon black pepper powder
1,5 teaspoons salt, or to taste
1 tablespoon mint leaves, chopped
200 grams potato, boiled, peeled, and mashed
1 cup popped amaranth
¾ cup all-purpose flour batter, made by mixing 0,5cup flour (maida) and 0,25 cup water
vegetable oil for shallow frying

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