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How NYC's Best Scotch Egg is Made

B
Bon Appétit

3,915 Views • Aug 26, 2025

Description

Bon Appétit joins Chef Ed Szymanski of Lords, an English-style bistro in New York City, to make his version of a perfect scotch egg. From achieving the perfect fudgy yolk to mastering the golden, crispy exterior, every step focuses on balancing the ideal egg-to-sausage ratio. As a staple on their menu, where hundreds are crafted daily, it’s safe to say Lords have perfected their formula.

Keywords & Tags

#Scotch egg recipe #how to make a scotch egg #bon appétit recipes #easy scotch egg recipe #egg recipes #how to cook eggs #best scotch egg recipe #traditional scotch egg #Chef Ed Szymanski #Lords NYC restaurant #Dame NYC restaurant #British pub food #perfect boiled egg tips #British snacks #best restaurants in New York #chef recipes #best chefs in NYC #British food #British chef #british recipes #best british food #Made to Order #Bon Appétit #Season: Season 1 #Series: Made to Order

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