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How a Master Italian Chef Makes Ragu
B
Bon Appétit
1,514 Views • Dec 26, 2024
Description
Today, one of NYC’s best Italian chefs, Stefano Secchi, demonstrates how he cooks the perfect Ragu. Secchi has mastered the art of Italian cooking as Executive Chef at Massara in NYC, but even top chefs still love the classic dishes you can make at home.
Keywords & Tags
#made to order
#professional chef
#ragu
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#how to make ragu
#sausage ragu recipe
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#red sauce pasta recipe
#michelin star chef
#michelin star restaurants
#how to make pasta at home
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#recipe
#pro chef recipe
#Made to Order
#Bon Appétit
#Season: Season 1
#Series: Made to Order
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