Home-Made Chapati

Chapatis aren't as easy as they seem. But here, let us tell you how to make a perfect Chapati step by step. Oh, and don't miss the tip which ensures your Chapati gets that perfect circle!

Ingredients:
3/4 cup wheat flour
3-4 tsp of oil
1 cup water
Salt to taste
Ghee to put on top of the chapati once it is ready

Utensils:
To make the dough - a medium sized plate
To make the chapati - pol paat (chapati board) & rolling pin (belan)
To fry the chapati -- tawa (griddle) & pakkad (tongs)

00:15- Ingredients for making Chapati
00:26- Utensils for making Chapati
00:31- Method how to cook Chapati
01:35- how to make the dough soft
02:39- TIP how to avoid Chapati getting stuck to the board
03:58- TIP how to know when chapati is ready

Discover more easy recipes at
http://www.youtube.com/indiafoodnetwork

Follow us on Facebook:
https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=ts

Follow us on Twitter:
@infoodnetwork