Ginger Teriyaki Lettuce Wraps

Ingredients:
1 tablespoon oil
1 pound ground chicken or ground turkey
1 pouch Simply Asia® Ginger Teriyaki Stir-Fry Sauce
6 large iceberg lettuce leaves or 12 Bibb lettuce leaves
Toppings such as shredded carrots, bean sprouts, chow mein noodles, chopped peanuts, chopped fresh cilantro and chopped green onions
Cooking Instructions:
HEAT oil in large nonstick skillet on medium-high heat. Add ground chicken; stir fry 5 minutes or until cooked through. Add Stir-Fry Sauce; cook and stir until heated through.
SPOON chicken mixture into center of each lettuce leaf. Sprinkle with desired toppings. Fold sides of lettuce over filling and roll up to serve.