Ginger Spiced Chicken By Seema

IFN ka dhaba brings to you the very flavourful adraki chicken. Or how Seema calls it the rescue chicken for the unexpected guests. Enjoy the recipe.

Ingredients

200g curd

2 medium sized onions sliced

500g of boneless chicken

1 tsp of corn flour

3-4 tbsp of finely chopped coriander for garnish

2 tbsp of oil

A pinch of soda bicarbonate

2 tbsp of ginger

3 green chillies

1 tsp of dhaniya powder (coriander powder)

1 tsp of jeera powder (cumin seed powder)

1 ½ tsp of salt

1 tsp of chilli powder


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