Easy to make Cheese cake

1.with hands,divide the Oreo biscuits into two parts
2.And with a knife,separate the cream from the cookie
3.Break the cookies with hands.place them in blender.if you do not have blender,put the
cookies into another saucepan and beat them with a whisk.There is no importance which appliance you use.the most important is that cookies are well crushed
4.when cookies are as a grit,keep 1/3 part of them and put on a plate.this part will be used at the end,to put over the cake
5.Add a softened butter to the remaining 2/3 of the cookie,beat again and integrate both ingredients
6.Once done,put this mixture in a spring form pan pie and with a spoon,crush evenly throughout the mold surface.There should not be free hollows.Then,put the pan in the fridge,while making the next step
7.In the pan which creams are,add whipped cream and cream cheese and some sugar and neutral gelatin powder.
8.Heat over low heat while stirring constantly.When melted,remove from heat and pour over the biscuit base.Then put back into the fridge and leave there overnight
9.At the next day,sprinkle the kept cookie over the cake and remove the mold from cake