Easy red lentil dahl

Recipe Main Dish

In the category of comforting and original recipes, we love this red lentil dahl! Not only does it introduce this legume to the whole family, but this dish is also vegetarian. A great way to diversify your menus while enjoying yourself :-)
Enhanced with coconut, ginger, cumin, or coriander, there's a good chance this dish will take you on a journey!
Get ready to start with our step-by-step instructions just below ↓ ↓

Ingredients:
- 1 Tbsp neutral oil (sunflower)
- 1 onion
- 1 tsp cumin
- 1 garlic clove
- 1 tsp ground ginger (or 1cm fresh ginger)
- 1 clove
- 1 pinch of ground chili
- 1 tsp ground coriander
- 1 tsp ground cardamom
- 1 Tbsp tomato paste
- 5 oz coconut cream
- 1 tsp salt
- 1 tsp pepper
- 9 oz red lentils
- 2.5 cups water


See recipe on site: https://en.petitchef.com/recipes/main-dish/red-lentil-dhal-fid-1574955