EASY RAS MALAI RECIPE

CHEF HANISH
RECIPE :

INGREDIENTS :
FOR CHENA :
MILK - 1 LITRE
LEMON JUICE - 1 NO.
MUSLIN CLOTH - TO STRAIN
CORN FLOUR OR MAIDA - 1 TEA SPOON

FOR RAS :
MILK - HALF LITRE
SUGAR - 3 TABLE SPOON
GREEN CARDAMOM - 3 NOS.

SUGAR SYRUP :
WATER - 4 CUPS
SUGAR - 1 CUP
KEVRA WATER - 1 TABLE SPOON

FOR GARNISH :
ALMONDS - 8 NOS.

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