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Doissant at Chocolate Crust

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Doissant at Chocolate Crust

T
The Washington Post

33 Views • Mar 05, 2014

Description

Chocolate Crust's doissant is hybrid of a doughnut and croissant based off of the cronut from New York's Dominique Ansel Bakery. The flavors rotate every month, but for February, a heart-shaped doissant filled with chocolate cream and topped with pistachios, white chocolate and caramel was on the menu at the Brightwood bakery. (Music: "Pouncin'" by Poddington Bear)

Keywords & Tags

#food #food videos #food porn #40 eats #washington post 40 eats #40 eats dc #dc foods #dc bakery #bakery dc #chocolate crust bakery #robert cabeca #doissant #cronut #how to make a cronut #cronut video

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