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Crispy japanese cabbage salad
145 Views • Nov 30, 2023
Description
Japanese cuisine lovers surely know about cabbage salad! Served as an appetizer, it starts your meal off with a crunch. This time, make it at home! Very easy, the secret lies in the seasoning. Follow our step-by-step recipe below ↓
Ingredients:
- 1/4 cabbage
- 2/3 cup rice vinegar
- 2 tbsp brown sugar
- 1 tbsp nuoc mam
- 1 tsp soy sauce
- 2 tbsp neutral oil (sunflower, grape seed, peanut)
- toasted sesame
See recipe on site: https://en.petitchef.com/recipes/starter/japanese-cabbage-salad-fid-1570681
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