Cornbread Chili Bowl

You'll need... For the chili: 1 lb lean ground beef ? cup red bell pepper, diced ? cup green bell pepper, diced ? cup red onion, diced 4 garlic cloves, minced ? cup canned red beans, drained and rinsed 28 oz canned crushed tomatoes 1 tsp cumin 1 tsp cayenne 1 tsp paprika 2 tsp worcestershire sauce salt and pepper, to taste shredded cheddar cheese to serve sour cream to serve For the cornbread bowl: ? cup melted butter ? cup sugar 2 eggs 1 ? cups milk 1 ? cups all-purpose flour 1 cup yellow cornmeal 2 tsp baking powder ? tsp salt
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