Hosted by Dailymotion. For legal issues report at the Copyright Center, report us on DMC, or use the Instant Removal tool.
Consider the Peking Duck (Consider the Food)
33 Views • Aug 31, 2018
Description
An excerpt from the Washington Post by Tim Carman
Link to original article: https://www.washingtonpost.com/goingoutguide/china-wok-the-student-has-surpassed-the-master-in-making-peking-duck/2014/12/10/2b928084-7c08-11e4-84d4-7c896b90abdc_story.html?utm_term=.f0a003846ab1
Created by: Goldthread
Voiceover by: Laurie Chen
Music: Audio Network
More from User
We Rate Macau's Almond Cookies — But Do Locals Actually Like Them? | City Bites Macau Edition Ep3
Goldthread
Macau’s Hidden Gem: Burmese Delicacies in a Local Neighborhood| City Bites Macau Edition Ep2
Goldthread
This Asian City is Home to the World’s First Fusion Food | City Bites Macau Edition Ep1
Goldthread
Child Kungfu Masters Part 2: Parents Tell Us Why They Sent Kids Away to Shaolin Temple
Goldthread
Seafood and Pork Lard Makes This Fried Noodles Singapore’s Comfort Food
Goldthread
This Salad Bowl in Singapore Comes with Soup
Goldthread
Related Videos
crispy skin roast duck! Peking Duck food - Taiwanese Street Food
Monster Food
Chinese food, How to make Peking Duck Beijing Roast Duck
Chinese Cuisine
Japanese Food - PEKING DUCK Chinese Dumplings Stir Fry Kanazawa Japan
Street Culinary 2018
Food Kingdom - You can't take your eyes off it! How to make Peking duck, the essence of chewy skin on the outside that was enjoyed by Chinese emperors ⧸ Korea..
Wan Peng Fan
'Fast food' man shows quick way to eat Peking duck pancakes
Peking duck
How did KFC become the biggest fast-food chain in China? It all started with a Peking duck
Inkstone