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Christmas Stollen part 3
42,124 Views • Dec 26, 2012
Description
Here is a delicious recipe along with directions for making a wonderful German Sweet Bread, Christmas Stollen.
Ingredients:
¾ c milk
3 packages active dry yeast
¼ c water
1 tsp sugar
1 c butter
½ c sugar
3 egg yolks
½ tsp salt
¼ tsp nutmeg
4 c all purpose flour (sifted)
1 lb dates, cut
1 c candied pineapple
1 c maraschino cherries, cut
½ c nuts
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