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Carla Makes an Apple Tart
B
Bon Appétit
2,026 Views • Nov 16, 2018
Description
Join Carla in the Test Kitchen as she makes an apple tart! This unadorned tart bakes at a fairly high temperature and boasts a deeply browned crisp crust. The apples at the bottom of the tart are insulated from direct heat, so they steam and soften into a very tender layer. The ones up top hold their shape, which means you’ll get a mix of textures in each bite.
Check out the recipe here: https://bonappetit.com/recipe/naked-apple-tart
Check out the recipe here: https://bonappetit.com/recipe/naked-apple-tart
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