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【呷好料】BM Cathay曼煎糕用传统原味守住老客

ChinaPress Channel

7y ago Instant removal

（大山脚1日讯）大山脚古早味曼煎糕，在市区飘香超过半世纪！
这一档传统曼煎糕，又称“BM Cathay曼煎糕”或“国泰曼煎糕”，是许多大山脚人的童年味道，至今还在使用着最传统的火炭制作古早味曼煎糕。
50多年来，这档曼煎糕卖的口味，始终只有一种，那就是面糊、白糖和花生碎组成的“原味”。

http://penang.chinapress.com.my/?p=1369931
摄影：罗健杰