Baked Corn Salsa By Asha Khatau

Derived from the latin word meaning "salt", Salsa is a tangy sauce, found throughout Latin America, in many different forms. In this video, Asha Khatau takes you through the recipe for baked corn salsa, an interesting, delicious variety of salsa. So, keep watching!

Ingredients:
2 tbsp oil
1 medium onion, finely chopped
1 cup mixed bell peppers, cut into small cubes
2 medium sized tomatoes, cut into cubes
1 ½ cup corn, boiled
2-3 jalapeño chillies, finely chopped
1/2 cup cilantro, finely chopped
2-3 cloves of crushed garlic
1/2 tsp dried oregano
1/2 tsp red chilli powder
1/2 tsp taco seasoning
1/2 tsp cumin powder
Salt to taste
Pepper to taste
Grated cheese for garnishing

Find how to make chunky salsa here:
http://www.youtube.com/watch?v=XkShj3d2SQc

Explore the recipe for Five ingredient Vegan mayonnaise:
http://www.youtube.com/watch?v=LmxDlRGjUrc

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