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Bacon-Wrapped Appetizers

C
Creative Trend

3 Views • Jan 12, 2017

Description

An hors d'oeuvre, appetizer, or starter is a small dish served before a meal. Some hors d'oeuvres are served cold, others hot. Hors d'oeuvres may be served at the dinner table as a part of the meal, or they may be served before seating.

Keywords & Tags

#Appetizers #Food #eat #cheese

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